HARVEST IN THE DOURO
PRICE: 150,00€ (per adult)
DURATION: 6 hours
FREQUENCY: September
DOURO WINE REGION
With the vineyards in celebration, a lavish table, stunning terraces, and the traditions of the Douro people, this one-day program is the perfect opportunity to experience the magic of the grape harvest up close and celebrate the flavors and knowledge of this unique region.
FULL PROGRAM
Meeting at Quinta da Pacheca
10:00 a.m. | Distribution of straw hats, tobacco scarves, cutting shears, and buckets
10:30 a.m. | Mata bicho: onion broth, roasted sardines on cornbread with olive oil, served with Pacheca wines and mineral water
11:00 a.m. | Departure for the grape harvest
12:30 p.m. | Grape treading in the Quinta's wine presses
1:30 p.m. | Guided tour of the vineyards
2:00 p.m. | Typical grape harvest lunch with drinks included
3:30 p.m. | Wine tasting
4:00 p.m. | End of our services